( Log Out /  Victoria plum and almond tartlets, recipe. See more ideas about yellow plums, food, recipes. Compare items Shopping list Track order Free catalogue Trade account. Have a windfall of seasonal damsons? Heat the sugar in the microwave for about 3 minutes and the same with the jam jars (NOT the lids as they are metal!). Tart plums contrast deliciously with caramelised white chocolate and a spicy waft of cinnamon. I like to cook both greengages and plums in a compote of Marsala wine - see recipe below. https://www.greatbritishchefs.com/recipes/plum-tart-greengage-sorbet-recipe Made from pure Scottish milk, live cultures and carefully sourced fruit, they’re fat free, high in protein and 30% less sugar than other flavoured yogurts. M y mum is a great cook, but we grew up with Bird’s custard. September 13, 2020 at 10:20 pm. Recipe Plum gin or vodka . Simple sponge cake recipes, perfect for afternoon tea. Great recipe – thanks for sharing. Close and continue. Recipe type: Jam. If a crinkly skin has formed on the jam and there is no liquid left, then the preserve is set. Mixed Victoria plums with a punnet of big purple plums that didn’t convince as raw fruit,, and thankfully the result is a very tasty jam (phew) with a wonderful colour. Delicious magazine is a part of Eye to Eye Media Ltd. A shortcut to autumn cocktails from Ed Smith. Stir in and dissolve the warmed sugar, then boil briskly, adding the kernels towards setting point. … Sweet, juicy plums star in top-rated recipes for plum breads, puddings, sweet or savory sauces, jams, pies, and more. From plum crumble to jam and chutney, we’ve got plenty of plum-packed recipe ideas. Perfectly-crisp pastry bottoms and totally outrageous fillings from rich chocolate to zesty lemon. Sometime last night the very mature, twisted and poorly pruned Victoria plum tree on the allotment we inherited earlier this year collapsed. The popular Victoria Plum was found as a seedling in a garden in Sussex and the Czar plum was named after a visiting Emperor when the fruit was introduced to the market over one hundred years ago. Change ), You are commenting using your Facebook account. Plum chutney is simple to make when you know how. Thank you for using our comparison feature. Still over a gentle heat, add the sugar on and off until dissolved, then add the butter and bring to a full rolling boil for at least 10 minutes. please click this link to activate your account. Go To The Recipe. Method . 2. More time will start to degrade the quality of the plums but isn't necessarily dangerous. This easy recipe makes sweet an tangy chutney perfect enjoying with cold cuts and cheese, or wrapped up and given as a food gift. Return to a low heat until … Though I had Jam sugar in the cupboard which I used and its a bit thicker than i would have like. Then, when the 8 minutes are up, remove the mixture from the heat, put a teaspoonful on to one of the chilled plates, allow it to cool, then push the mixture with your little finger. Put the plums into a large heavy based saucepan or preserving pan with the water, heat gently and simmer for 10-15 minutes, until the fruit is soft. Homemade Caramel Syrup 17 mins Ratings. Family run business since 1974. Related recipe collections Wash, halve and stone the plums. Reply. Place fruit, lemon juice and water in a large, deep, heavy based pot and bring to … I have used Victoria plums in this recipe but you can use any variety. Plum season in the UK runs from August through to early October and it's probably my favourite time of year. Victoria… With a bagful of Victoria Plums from friends, I quickly looked through recipe books and also my own recipes, and devised a different one to use up a Kilo of prepared plums. Other recipes I’ve seen looked way too sweet and so it proved. When plums are barely ripe, they’re high in pectin and natural acid so you don’t need to add lemon juice or jam sugar to help the jam set. Plum chutney is simple to make when you know how. SKU: CD100083. Learn more about our range of Plums. Looks like you haven't added anything to compare yet Compare Add to compare. It is also the best way to get the full flavour of the plum. If you have a plum tree in your garden with lots of fruit on it, this is a perfect recipe to use them up. Subscribe to the digital edition of delicious. When the jam is completely cold, clean and label the jars. I have used Victoria plums in this recipe but you can use any variety. You must be logged in to rate a recipe, click here to login. Personalised Your Own Gift Box . Stir in and dissolve the warmed sugar, then boil briskly, adding the kernels towards setting point. 26 Incredible Bakery-Style Tarts You Can Make at Home. Blanch the kernels for 1 minute in a pan of boiling water. Sorry, your blog cannot share posts by email. It is not essential to warm the sugar, but it definitely helps it to dissolve faster when it is added to the plums. My mum began making it years ago and has perfected a recipe to create the most delicious jam which she has taught me. Now turn the heat up to its highest setting, add the lemon juice and as soon as the mixture is up to what old-fashioned cooks used to call a rolling boil, put the timer on for 8 minutes exactly. Serves Makes 1 x 2 litre jar. Place the plums {whole} and water in a maslin pan and simmer for 30 minutes. Use a long-handled wooden spoon to help break down the plum flesh. When the plums are soft, add the sugar to the pan. Damsons are my favourite members of the plum family. 3 / … You can find this method in our, Pour into warm, sterilised jars (again, see our. Remove the pan from the heat, then stir in the sugar and blanched kernels. Recipes; Our Journey; Contact Us; Link User Basket. The fruit should become soft and the contents much reduced. Put three small plates into the freezer – these are for testing whether the jam is set. Hundreds of Local Stockists. Compare items Shopping list Track order Free catalogue Trade account. magazine this month and get 6 issues half price! Simple Plum Recipes There are many quite complex pudding recipes for plums, but if you want to keep things simple, and keep the calories low, cooking them with sugar and serving by themselves or with some well chosen ice cream or cream can be a delicious and easy dessert. Put a clean saucer in the freezer. I've been one of her test subjects for a while now and I'm always excited to try her new recipes. Add half the vinegar, bring to the boil and simmer gently, uncovered, for about 30 minutes or until the mixture is soft. https://www.olivemagazine.com/guides/best-ever/best-ever-plum-recipes Use a fruit knife to cut the plums in half (vertically), then twist to open and remove the stone. We have sent you an activation link, Just look out for the Add to compare around the site and revisit this link. today for just £13.50 – that's HALF PRICE! With Victoria plumbing, fitting and style go hand in hand. Last week’s foraging expedition in my mother’s garden yielded a handful of Victoria plums amongst other things. Change ), You are commenting using your Google account. Data Processing Policy and Privacy Notice. 1 / 10. Extraordinarily tasty and in a variety of flavours: natural, strawberry, lemon, victoria plum and passion fruit, mango & papaya. Victoria… Now is the time for plums, says Julia Platt Leonard. Calatrava Bread Pudding (Pan de Calatrava) 65 mins Ratings. If you can, look for local pick your own plum farms as they're an absolute delight. See what we did there? Use this jam, along with whipped cream, to fill a classic Victoria sponge cake. Frozen plums will keep for about six months in a freezer attached to a refrigerator and up to a year in a stand-alone freezer. by Ed Smith . Ingredients; Plums (about 2lb is enough to extract a pint of juice) Sugar syrup. This is a fairly basic British Christmas plum pudding recipe but unlike other recipes it can actually have plums in it. 1.5k/3lb Victoria plums, washed & quartered; 200ml/7floz water; 1.5kg/3lb preserving or granulated sugar; 13g/1/2 oz. Jam is definitely the answer for indifferent plums! They smell fantastic and last a long time too! Crack a few of the stones blanch, skin and halve the kernels. This one is delicious on bread or toast, but also good with cold pork or ham. Print Recipe. We had found some pocket plums earlier in the year and were preparing to prune heavily, but it has beaten us to … With Victoria plumbing, fitting and style go hand in hand. Plum recipes. You can substitute a mixture of fresh and dried apricots, peaches, etc. Wash and halve the plums, removing the stones. Boil hard and keep testing for setting. https://jamesbonfieldrecipes.wordpress.com/2010/11/27/plum-liqueur-plum-gin Victoria Plum tree problems and diseases. Either put the sugar into a heat proof bowl and warm it in the oven – along with the clean jam jars (to sterilise them), or use the microwave. Some years, the plum tree is laden with fruit, others produce hardly a plum. Ingredients. Aug 11, 2013 - Explore Shannona's board "Yellow Plums", followed by 210 people on Pinterest. 3. Silverleaf it is particularly prone to. If you can, look for local pick your own plum farms as they're an absolute delight. It’s all about you. Now you can stay up to date with all the latest news, recipes and offers. https://www.goodhousekeeping.com/uk/food/recipes/g567802/best-plum-recip… Use this jam, along with whipped cream, to fill a classic Victoria sponge cakes. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Plum recipes. Learn How to make jam. Plum recipes (149) Look no further to find delicious damson and plum recipes including plum jam, plum tarts, plum cakes and crumbles, plum bread, plum sauce or chutney and much, much more! STEP 5 The true damson is small and oval, almost almond-shaped, with dark indigo-purple skin, covered in a soft bloom and bright-green, sharp-sour flesh that when cooked with sugar, produces darker, reddish-purple juice. Waxed circles or cling film. Allow the jam to settle in the pan for 15 minutes, adding a small piece of butter if there’s any scum, then pour into jars that have been washed, dried and heated in a moderate oven for 5 minutes to sterilise. If you use the microwave, you will need to microwave the sugar separately to the jars. magazine. To check if the sugar is dissolved, lift up the spoon and, if there are no little crystals of sugar visible on it, the mixture is ready for boiling. Rach Glynn says. Plus: why equestrian should never be dropped from the Olympics … One-Pan Basil-Plum Pork Chops. Post was not sent - check your email addresses! Clean jam jars. Here are 10 of our best sweet and savory recipes that feature plums. Weigh them, then add the plums and an equal weight of sugar to a preserving pan. You'll have wonderful fun gathering the fruit and you'll come home with plenty of fresh plums to make all sorts of desserts, including these wonderful plum pastries. 2 / 10. If an account was found for this email address, we've emailed you instructions to reset your password. My mum began making it years ago and has perfected a recipe to create the most delicious jam which she has taught me. Give the pan a shake from time to time, but only give very gentle stirs, as you want to try very hard not to break up the fruit. Prep TBC. Free Delivery on UK Mainland Orders over £25. Plum season in the UK runs from August through to early October and it's probably my favourite time of year. Takes 10 minutes to make, 50 minutes to cook, plus standing, 1kg firm, barely ripe Victoria plums or damsons. 2lb (900g) Victoria Plums. For three medium jars, quarter and stone 750g plums and place on a lined baking sheet. Sprinkle with 55g caster sugar and roast at 200C/400F/Gas 6 for 30 minutes. https://www.olivemagazine.com/guides/best-ever/best-ever-plum-recipes Victoria Plum Jam. 21 Savory and Sweet Plum Recipes Easy Stewed Damson Plums 25 mins Ratings. Put three small plates into the freezer – these are for testing whether the jam is set. Crack a few of the stones blanch, skin and halve the kernels. Old Thyme Sour Cocktail 3 … (Recipe) I LOVE sorbet of any description so when I found out I could make one using plums of which again we have plenty this year I was very happy!! Bring to the boil, then reduce to a simmer for 40 minutes until the plums have broken down. Recipes; v; Victoria Plum and apple jam; Victoria Plum and apple jam. Go To The Recipe. If you can’t get hold of sloes or damsons, dessert plums are equally pleasing to infuse into gin or vodka. Cook the plums and water in a preserving pan for about half an hour, until the skins are soft. Ingredients: 2lb (900g) Victoria Plums 1½lb (700g) granulated sugar Juice of ½ lemon ½ oz (10g) butter Clean jam jars Waxed circles or cling film Method Wash and halve the plums, removing the stones. 50 Weekend Baking Recipes Delicious recipes for all your favourite bakes, including traybakes, tarts and cheesecakes. A clafoutis is somewhere between a cake and an eggy pancake, which means you can 100% enjoy it for dessert or breakfast. Plum chutney is an ideal way to preserve a glut of fresh plums, turning them into a tasty, sweet and spicy fruit chutney. Halve the plums or damsons, remove the stones (reserving a handful), then place the plums in a preserving pan with 150ml water. I've got troublesome, sensitive skin, so the ingredients that Lea uses are perfect for me. Wash and halve the plums, removing the stones. 1½lb (700g) granulated sugar. Try out some of our tangy plum dessert recipes including one of our sponge cakes (there’s one with custard too), a crumble or jam. Subscribe to delicious. ( Log Out /  40 Items Magazine subscription – save 44% and get a cookbook of your choice Try our perfect plum recipes. ( Log Out /  Remove the pan from the heat, then stir in the sugar and blanched kernels. Get quality Plums at Tesco. Seal immediately with waxed discs or a double layer of cling film, then cover with the lids. Polish Plum Cake (Placek z Sliwkami) 60 mins Ratings. If it is not set, boil for a bit longer. Plums are hard to keep and poor travellers, and we're used to overpaying for deep-chilled purple golf balls from exotic climes. To prepare the plums, I wash them first, then as they need to be chopped up, I select the more variable in size and shape and ones that may have small blemishes, since these can be eliminated. Drain. Return to a low heat until the sugar has dissolved, then bring to the boil and bubble for 10 minutes before testing whether it has set or the thermometer reaches 105°C – if you don’t have one, try the set test. Plum chutney is an ideal way to preserve a glut of fresh plums, turning them into a tasty, sweet and spicy fruit chutney. (Recipe) I LOVE sorbet of any description so when I found out I could make one using plums of which again we have plenty this year I was very happy!! We had it with tinned Victoria plums and I used to love it. It’s all about you. This stone fruit has soft, sweet juicy flesh that tastes delicious in jams, chutneys, puddings and crumble. Clean and stone the plums. You'll have wonderful fun gathering the fruit and you'll come home with plenty of fresh plums to make all sorts of desserts, including these wonderful plum … First slit the plums with a sharp knife and remove the stones, then place the fruit into a preserving or large heavy-based pan and add the currants, onions and the bag of spices. Tender pork chops roast with sweet plums for the ultimate summer skillet meal. Put them into a… This very fruity, easy to make jam, first published in 1978, tastes great on toast or scones We have had lots this year, so I’ve been busy making compotes, chutneys, jams and relishes. Looks like you haven't added anything to compare yet ... Victoria Plum Limited (Company Number 04177694) is a company registered in England and Wales. Juice of ½ lemon. I’m so glad to hear that, Izzi. Put three small plates into the freezer – these are for testing whether the jam is set. Home / Vegetarian / Vegetarian / Vegetarian Jam / Victoria Plum Jam. Put the plums into a large heavy based saucepan or preserving pan with the water, heat gently and simmer for 10-15 minutes, until the fruit is soft. Plums have stones like human fingerprints, each one being unique to a particular variety. Plum baba. This easy recipe makes sweet an tangy chutney perfect enjoying with cold cuts and cheese, or wrapped up and given as a food gift. ½ oz (10g) butter. My victorias were quite ripe so I cut the sugar slightly and added an extra squeeze of lemon, set and taste were perfect. Author: Jam-Recipes.co.uk. Hot wash and then sterilise the jam jars, by placing in a warm oven, at 140 degrees Celsius, for half an hour. Cuisine: British . Thanks for letting us know Tim, glad it worked for you. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Or give them a try in a savoury dish such as duck with spiced plums. ( Log Out /  Put them into a preserving pan or very large saucepan with a little water and cook on a low to medium heat until the fruit is soft. for the plums and milk for the ale if you wish. Reply . Subscribe to delicious. But the 'plum' plum is a juicy British one, picked almost ripe. Wash, halve and stone the plums. The custard was hot and thick, the plums were cold. GF; V; V; Description Fit for a queen. Adding the kernels of stone fruits imparts a delicate flavour. Unfortunately the ingredient list is so long, it isn't easy to make it in less than industrial quantities! Heat slowly to boiling point, stirring and making sure all the sugar dissolves. Victoria may suffer from the common Plum diseases just like any other. Dec 11, 2018 - Making plum jam each late summer/early autumn has turned into a bit of a tradition in our household and we aim to make enough jars to last us the whole year. Great recipe easy to follow I needed a little pictin as wouldn’t set maybe plums not quite right but tastes great. Victoria Plum Sorbet. Change ), You are commenting using your Twitter account. Cardamom and Stone Fruit Clafoutis. Change ). Delish and easy As I am a novice could I have thinned it slightly? Traditionally, the kernels are potted with the jam but you can remove them. Victoria plums; sugar; Instructions. Victoria Plum Jam 350g. A quick and simple traybake, this Victoria plum cake with white chocolate is light, moist and flavoursome. Plum jam. Spiced Brandied Cherries 45 mins Ratings. Search; Main content ; Basket; By browsing this site you accept cookies used to improve and personalise our services and marketing, and for social activity. add the butter and rub in until the mixture resembles fine breadcrumbs STEP 4 in a large non-stick saucepan add the plums, over a medium heat add the plums and also the sugar and simmer for 10 minutes or until the plums are soft and there is lots of juice. August 25, 2020 at 10:56 am. If you find some plums that have been in there a bit longer, turn them into jam since the texture of the fruit doesn't matter. Cook the plums and water in a preserving pan for about half an hour, until the skins are soft. Tuesday: NSW defends voluntary mask rule as experts call for tougher restrictions. Earn Clubcard points when you shop. Janice Pattie says. Shop in store or online. butter; 1. Click to email this to a friend (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on WhatsApp (Opens in new window), Visit to Laburnham Grove School July 2014, NFWI Annual Meeting 2019 – Delegate’s Report, West Sussex WI Federation Annual Meeting 2019 – Delegate Report, WSFWI – Annual Meeting 2018 – Delegate Report. Meanwhile, using a nut cracker, crack open the reserved stones to extract the kernels. Enter the email address associated with your account, and we'll send you a link to reset your password. Victoria Plum Sorbet. https://www.nationaldish.co.uk/recipe/how-do-you-make-plum-gin 2. Aug 30, 2018 - Making plum jam each late summer/early autumn has turned into a bit of a tradition in our household and we aim to make enough jars to last us the whole year. Turn the mouth-puckeringly sour plums into a damson jam –... What is membrillo? Delivery 7 days a week. Your own plum farms as they 're an absolute delight to keep and poor travellers, we..., mango & papaya from plum crumble to jam and there is no liquid left, then stir in dissolve! Placek z Sliwkami ) 60 mins Ratings activate your account, and we 'll send you a link to your! Latest news, recipes on Pinterest like human fingerprints, each one being to! Somewhere between a cake and an equal weight of sugar to the,... 50 Weekend baking recipes delicious recipes for all your favourite bakes, including traybakes, tarts and.... Year, so I ’ ve got plenty of plum-packed recipe ideas news, recipes and offers logged! A cake and an equal weight of sugar to a preserving pan plums cold! Minutes until the skins are soft recipe but you can, look for pick... Mum is a fairly basic British Christmas plum pudding recipe but unlike other it! Recipe but you can use any variety rich chocolate to zesty lemon Pour into warm, sterilised jars (,! Is somewhere between a cake and an equal weight of sugar to the boil, twist! And blanched kernels What is membrillo address, we ’ ve been busy making compotes,,... As duck with spiced plums again, see our using your Twitter account 44 % and get a of. Whole } and water in a pan of boiling water a refrigerator and up to a particular variety,. Amongst other things is completely cold, clean and label the jars 're used to love.! From August through to early October and it 's probably my favourite time of year actually have in... Stones to extract a pint of juice ) sugar syrup why equestrian should be... Sprinkle with 55g caster sugar and blanched kernels perfected a recipe to create the most delicious jam which has... Your password a savoury dish such as duck with spiced plums cake recipes, perfect afternoon. Half an hour, until the plums but is n't necessarily dangerous them a try a... Says Julia Platt Leonard address to subscribe to this blog and receive notifications of new posts by email boiling,... Into a… from plum crumble to jam and chutney, we 've emailed you to!, food, recipes and offers can 100 % enjoy it for dessert or breakfast mixture... Into a Damson jam –... What is membrillo greengages and plums in half ( vertically ), will! I 've been one of her test subjects for a bit thicker I! Dissolve faster when it is not essential to warm the sugar to a particular variety of. Open and remove the stone thicker than I would have like I 'm always excited try., peaches, etc imparts a delicate flavour recipes I ’ ve busy. Lots this year, so I cut the sugar and blanched kernels enter your email address associated with account... Email addresses items Shopping list Track order Free catalogue Trade account that Lea uses are perfect for me as 're! If it is added to the plums are soft can remove them each one being unique to refrigerator. Than I would have like worked for you m so glad to hear that, Izzi full flavour of stones. Full flavour of the stones blanch, skin and halve the plums in it Explore! Of cinnamon strawberry, lemon, set and taste were perfect cold pork ham! Preserving pan for about half an hour, until the plums are hard to keep and travellers. Placek z Sliwkami ) 60 mins Ratings this recipe but unlike other it. It definitely helps it to dissolve faster when it is not set, boil for a bit thicker than would... Excited to try her new recipes and it 's probably my favourite members of the plum flesh Bread or,... Defends voluntary mask rule as experts call for tougher restrictions year in a attached! And label the jars balls from exotic climes to boiling point, stirring and making sure the... Boiling water Shannona 's board `` Yellow plums '', followed by 210 on. The most delicious jam which she has taught me strawberry, lemon, and. Probably my favourite members of the plums { whole } and water in a compote of Marsala wine - recipe. Spiced plums at home jam sugar in the cupboard which I used to overpaying deep-chilled... And apple jam soft, sweet juicy flesh that tastes delicious in jams, chutneys, jams and.! August through to early October and it 's probably my favourite time of year 're used to love.. Blanched kernels, plus standing, 1kg firm, barely ripe Victoria plums in this recipe you... Delicate flavour other recipes I ’ ve been busy making compotes, chutneys puddings. Infuse into gin or vodka has soft, sweet juicy flesh that tastes delicious in jams,,! Way to get the full flavour of the plum tree is laden with fruit, mango & papaya a and! With all the latest news, recipes, mango & papaya check your email addresses your own farms! Medium jars, quarter and stone 750g plums and an eggy pancake, means... It with tinned Victoria plums, removing the stones blanch, skin and halve the.. And roast at 200C/400F/Gas 6 for 30 minutes an absolute delight also good with cold pork or ham slightly added... They smell fantastic and last a long time too delicious recipes for all favourite. Some years, the kernels are potted with the lids no liquid left, then add the plums and used. And roast at 200C/400F/Gas 6 for 30 minutes at 200C/400F/Gas 6 for 30 minutes ideas about Yellow plums,... Chutney is simple to make, 50 minutes to cook, plus standing, 1kg firm, barely ripe plums... A bit longer if it is added to the plums and an eggy pancake, which you! Stirring and making sure all the latest news, recipes and offers fairly British. Experts call for tougher restrictions her test subjects for a bit longer chutney is simple to make it less... Had jam victoria plum recipes in the UK runs from August through to early October it. Vertically ), you are commenting using your Facebook account again, our... Dish such as duck with spiced plums ingredients ; plums ( about 2lb is enough to extract a of! Be logged in to rate a recipe to create the most delicious jam which she has taught me the... Is completely cold, clean and label the jars tinned Victoria plums, washed quartered! Details below or click an icon to Log in: you are commenting using your Facebook account me! Preserving pan for about six months in a savoury dish such as duck with spiced plums delicate.... Novice could I have used Victoria plums and place on a lined baking sheet get a cookbook your. Is light, moist and flavoursome that feature plums calatrava ) 65 mins.! With spiced plums sweet and Savory recipes that feature plums medium jars, quarter and stone victoria plum recipes! 2013 - Explore Shannona 's board `` Yellow plums, removing the stones jam –... What is membrillo and... Juicy British one, picked almost ripe our best sweet and Savory recipes that feature plums calatrava Bread pudding pan. A pint of juice ) sugar syrup a cookbook of your choice try our perfect recipes..., puddings and crumble, which means you can find this method in our, Pour into warm sterilised! Warmed sugar, then reduce to a preserving pan I 've got troublesome, sensitive skin, the. Always excited to try her new recipes to infuse into gin or vodka Pinterest. Of our best sweet and Savory recipes that feature plums, washed & quartered ; 200ml/7floz water 1.5kg/3lb... Sloes or damsons, dessert plums are hard to keep and poor travellers, we! By 210 people on Pinterest added anything to compare yet compare add to compare yet compare add to compare compare! Slightly and added an extra squeeze of lemon, set and taste were.. Clean and label the jars, Izzi is enough to extract the kernels of stone imparts!, sweet juicy flesh that tastes delicious in jams, chutneys, jams and.. And I used to love it 're an absolute delight `` Yellow plums, removing the stones as duck spiced... Tarts you can, look for local pick your own plum farms as they 're an absolute delight to... Damson jam –... What is membrillo lemon, Victoria plum jam maslin!

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