Norwegian Apple Pie (Eplepai) Prep 20minBake 35minMakes 8-10 serves. thank you for legitimizing the name! A traditional Norwegian recipe, it is simple, comforting and full of apple. Norwegian Apple Pie Feeding the Family Life at Home November 23, 2011 November 3, 2018 by Michelle Thanksgiving and Apple Pie, that is about as American as it gets. Peel and slice apples into 5mm thick “apple boats” Mix the sugar and cinnamon in a separate bowl; Mix apples and the sugar mix. Bake in 9-inch pie pan for 40 minutes at 325°F. With strawberries, vanilla ice cream or whipped cream. Norwegian Apple Pie. Stir in apple and walnuts. Buttery, soft, full of cinnamon flavor, and dripping in sweet icing, we can’t think of a better way to start the day than with freshly baked cinnamon rolls. 4 Serve warm, dusted with icing sugar and with cream or ice cream if you wish. Some are easy to make and others use yeast so overnight prep is […], Want to free up space in the oven while cooking on Christmas day? Then get out your pressure cooker! Particularly good at this time of year when lots of people have apples going to waste in the garden; it’s a way to use the less than perfect ones and make them into something tasty. February 18, 2016 at 7:37 pm. Beat the egg whites, sugar, vanilla, and baking powder until smooth and fluffy. In The Community Combine sugar,flour,salt and baking powder.Beat in egg and vanilla.Stir in nuts and apples.Mixture will be thick.Spoon into well greased pie plate and spread evenly.Sprinkle cinnamon/sugar on top before baking. Once you have peeled, cored and diced the apples, the batter comes together in a matter of minutes. A pressure cooker can be your best friend when preparing a holiday meal because it cuts down on cooking time. Sponsoring The Future Spread in a well-greased 9-inch pie plate. Put the mixture in an 8 inch greased pie pan. How to say apple pie in Norwegian. 3Bake at 180°C for around 30 minutes or until a skewer comes out clean and the pie is risen and golden brown. Step 4, Stir in peeled and … Beat the egg whites, sugar, vanilla, and baking powder until smooth and fluffy. Norwegian Apple Pie Yield: ~8 slices. From peppermint to pecan pie to chocolate to eggnog, indulge in all your favorite Christmas flavors with these cheesecake recipes! It takes just minutes to make and is packed with rich appley flavor. This is a simple "pie" that can be made quickly and on short notice.It was given to me from a girl at work and it is a lovely recipe.I like it warm with a bit of vanilla ice cream. Add eggs and vanilla; mix well. 3 Bake at 180°C for around 30 minutes or until a skewer comes out clean and the pie is risen and golden brown. Cut it into wedges to serve it. The … ½ cup Gluten Free Goodies Cake and Biscuit mix. A Norwegian Apple Pie or Eplepai is not your typical pie with a crust and filling. In a large bowl, mix together all of the ingredients except the apple (or include the apple, if that's the route you're taking). Reply. Bake at 375° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Oven preheated to 350F. Cereals & Spreads Spray an 8-inch pie plate with cooking spray. How to Make Norwegian Apple Pie Step-by-Step Combine sugar,flour,salt and baking powder.Beat in egg and vanilla.Stir in nuts and apples.Mixture will be thick.Spoon into well greased pie plate and spread evenly.Sprinkle cinnamon/sugar on top before baking. Step 3, Beat in egg and vanilla with whisk or spoon. Eplepai, or Norwegian Apple Pie, is a traditional apple dessert that’s more like a cake than a pie. I put melted butter at the bottom, add sugar to the bottom of pan, and also to the top to form a crust! Ingredients 2 […] Bake at 350 degrees for 35 minutes. Norwegian Apple Pie Low-Fat Recipe!! 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